- Reducing the total levels of cholesterol
- Increasing the levels of good cholesterol (HDL)
- Restraining the oxidation of bad cholesterol (LDL)
- Reducing triglyceride
- Promoting cardiac performance
- Monacolin K from red yeast rice contributes to the maintenance of normal blood cholesterol levels. Beneficial effect is obtained with a daily intake of 10 mg of monacolin K from fermented red yeast rice preparations
Red Yeast Rice is obtained from the yeast of the Monascus purpureus cultivated in rice, and contains a set of compounds designated as monacolins, very effective in inhibiting the cholesterol synthesis, being also very effective in reducing t riglyceride. These compounds have increasingly been affirming as an effective alternative in controlling dyslipidemia, especially in people with intolerance to chemical Statin-based drugs. Red Yeast Rice Gold Nutrition® Clinical
, arises as a natural way to control the levels of high cholesterol alternative. Its main ingredient, Red Reast Rice or rice fermented by the red yeast, is obtained from the action of the yeast Monascus purpureus grown on rice. This yeast contains a set of designated compounds monaco linas very effective to inhibit cholesterol synthesis but also highly effective in reducing triglycerides.
These monacolinas, also called natural statins, have been increasingly asserting itself as an effective and safe alternative, especially for people who are intolerant of chemical in taking statins. Red Yeast Rice Gold Nutrition® Clinical
brings, 11.2 mg per daily dose of monacolin K from red yeast rice. This formula was further enriched with Coenzyme Q-10, a key ingredient for heart health and Niacinamide (Vitamin B3), one of the nutrients capable of increasing levels of "good cholesterol" (HDL cholesterol).
Take 1 capsule at lunch and 1 capsule at dinner. Do not exceed the recommended daily dose.
Format and flavour
Gold Nutrition Clinical Red Yeast Rice - 60 Capsules
Red Yeast Rice, Capsule (Gelatine), Bulking agent (Microcrys talline cellulose), Niacinamide, Coenzyme Q-10, Anti-caking agent (Dibasic calcium phosphate, Magnesium stearate, Silicon dioxide (Aerosil 200)).
| ||100 g||Per 2 capsules||%RDA*|
|Red Yeast Rice (1,6% of monacolins)
|Niacinamide (Vitamin B3)